{"id":7216,"date":"2021-11-22T09:04:11","date_gmt":"2021-11-22T07:04:11","guid":{"rendered":"https:\/\/botanologio.com\/?p=7216"},"modified":"2021-11-22T09:04:13","modified_gmt":"2021-11-22T07:04:13","slug":"panax-ginseng-characteristics-of-the-herb","status":"publish","type":"post","link":"https:\/\/botanologio.com\/en\/panax-ginseng-characteristics-of-the-herb\/","title":{"rendered":"Panax Ginseng, characteristics of the herb"},"content":{"rendered":"\n<p><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-US\">Starting to analyze the properties of one of the most important <strong>herbs<\/strong>, we must mention that there are many species that belong to the same family, in America and Asia. Perhaps the most important variety is the native<strong> Korean ginseng<\/strong>. For several years, ginseng has been used as a natural tonic and stimulant of the body. While the name panax which means panacea, was given as they are given to the herb a multitude of healing properties.<\/span><\/span><\/span><!--more--><\/p>\n<p><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-US\">Ginseng root has a form that <\/span><\/span><\/span><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-GB\">looks like <\/span><\/span><\/span><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-US\">the human body, while the plant itself is perennial and long-lived, preferring a cold climate. Ginseng blooms in the summer months, while the root is harvested in the fall. The root is harvested after at least 6 months so that the ripening time has passed and it is ready for use.<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-US\">The content of ginseng in vitamins and minerals is high: C, E, D, F, A, B1, B2, B12 <\/span><\/span><\/span><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-GB\">from <\/span><\/span><\/span><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-US\">vitamins and iron, calcium, magnesium, zinc, manganese, copper from minerals. Among other things, it contains sterols, alkaloids, starch, sugars, saponins, and a small amount of essential oil.<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-US\">Of course, due to the many active ingredients contained in the root, it has side effects and several interactions with treatments that we will mention in the healing properties of the herb.<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #141b38;\"><span style=\"font-family: Helvetica, Arial, sans-serif;\"><span lang=\"en-US\">Read more about the cosmetic uses of ginseng and the healing properties of ginseng!<\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Starting to analyze the properties of one of the most important herbs, we must mention that there are many species that belong to the same family, in America and Asia. Perhaps the most important variety is the native Korean ginseng. For several years, ginseng has been used as a natural tonic and stimulant of the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":7217,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[2229,3854,4813,1794,3539,3404,4812],"class_list":["post-7216","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-collecting-drogues","tag-detoxifying-herbs","tag-ginseng-3","tag-ginseng-nutritional-value","tag-herbs","tag-herbs-for-cholesterol","tag-herbs-nutritional-value","tag-natural-aphrodisiac-herbs"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/posts\/7216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/comments?post=7216"}],"version-history":[{"count":1,"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/posts\/7216\/revisions"}],"predecessor-version":[{"id":7220,"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/posts\/7216\/revisions\/7220"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/media\/7217"}],"wp:attachment":[{"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/media?parent=7216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/categories?post=7216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/botanologio.com\/en\/wp-json\/wp\/v2\/tags?post=7216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}